Like a traditional butcher shop Foodie’s expert butchers cut, trim, prepare and grind meat fresh daily on premises. We have small grinders and can custom grind any cut of meat you choose including chicken, pork and turkey. Our perfectly spiced and prepared home-made sausages are a customer favorite for the grill or with classic peppers and onions. We are famous for our extra thick cut, bone-in pork chops, which are savory and tender when breaded and served with applesauce.
Foodie’s carries only Certified Angus® USDA prime and choice cuts of meat, including beef that is all-natural and grass-fed with no antibiotics or hormones. Taste the difference with Organic Smart Chicken® and Bell & Evans ® All Natural chickens.